When stepping into Tag's Surf & Turf, you're immediately greeted by a menu that skillfully blends classic steakhouse comforts with tantalizing seafood specialties, each dish promising a hearty indulgence.
Starting with the steaks, each cut is carefully selected and cooked to perfection, offering choices such as the rich, marbled Ribeye Steak and the elegant, flavorful New York Strip Steak. For diners craving a spicy twist, the Oz Cajun Sirloin packs a bold punch, expertly seasoned to deliver a memorable kick with every bite. If you're in the mood for something more casual yet equally satisfying, the Oz Hamburger Steak arrives tender and juicy, paired beautifully with sautéed onions and gravy.
Seafood enthusiasts will find their paradise in dishes such as the Hand-Battered Fried Gulf Oysters—crispy, golden morsels that explode with freshness. The Shrimp, lightly battered an